Located in the heart of Leith, adjacent to Constitution Street, a newly introduced tram track, and in close proximity to Leith Walk, Leith Links, the shore, and the harbour, the proposal site presents a crucial junction for pedestrian travel. The site currently comprises an existing traditional sandstone/brick structure, which is out of use and has an intrusive quality with scaffolding and a ruined wall. The Stepping Stone Food Hub, an extension program of Edinburgh Community Food and Harbour Homes Scotland, aims to promote healthy eating habits, provide shelter spaces and employment opportunities, and create civic gathering spaces using a well-defined tectonic strategy. The proposal embraces the concept of Adaptive Reuse, which will allow for the repurposing of parts of the existing building and the introduction of a robust and durable superstructure capable of accommodating future adaptive design interventions. By manipulating the differences in the lifespan of various building materials, this approach aims to ensure the longevity and sustainability of the building site.